Scopri le ultime tendenze nel mondo del barbecue e della cucina outdoor a BBQ Expo 2025, Fiera di Brescia (29 marzo - 1° aprile). Salumi al gin, cucine sospese, griglie hi-tech e sostenibili.
13 Marzo 2025
Scopri le ultime tendenze nel mondo del barbecue e della cucina outdoor a BBQ Expo 2025, Fiera di Brescia (29 marzo - 1° aprile). Salumi al gin, cucine sospese, griglie hi-tech e sostenibili.
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